Jason Scorse discusses the theoretical underpinnings of economic thought that support very strong government intervention in the environmental realm, as well as the politics and messaging that the environmental community needs to win the major battles ahead.


Jason Scorse
Associate Professor and Program Chair, International Environmental Policy

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Professor Scorse received his PhD in agricultural and resource economics from UC-Berkeley in 2005. He is currently associate professor and chair of the International Environmental Policy Program at the Monterey Institute of International Studies. Dr. Scorse has consulted for numerous environmental organizations, including the Natural Resources Defense Council and the Sierra Club, and he is currently the lead non-market economist for the National Ocean Economics Program. Professor Scorse is also the director of the new Center for the Blue Economy, whose goal is to educate the next generation of leaders by making the Monterey Bay Region the premier location for graduate education and research in international marine policy.

Dr. Scorse has published articles in American Economic Review, California Management Review, and for books published by the Brookings Institution and Routledge Press. His book What Environmentalists Need to Know about Economics was released in 2010. Professor Scorse also sits on the board of the Monterey Bay National Marine Sanctuary Research Activities Panel and the Otter Project. In addition to his scholarly work and consulting, he is a guest contributor for Grist, Environmental Economics, and Progressive Fix.

His lecture is sponsored by the Franklin Environmental Center at Hillcrest, Program in Environmental Studies, Department of Economics, Rohatyn Center for International Affairs, and the Graduate School of Translation, Interpretation, and Language Education at the Monterey Institute of International Studies.

A MiddLab Project

Sustainable Television 2011

In Spring 2011, nine students enrolled in FMMC 285 Sustainable Television: Producing Environmental Media, collaborating to produce a 50-minute television program on environmental issues. Watch the entire episode below, or scroll down for individual segments:


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Full Episode: (expand to full screen to fully enjoy)

Selected Stories:

A group of students capture the activist energy of Power Shift 2011 in Washington, DC:

Can a group of kids teach you about the science of climate change?

A profile of Vergennes farmer Erik Andrus and his sustainable agriculture and energy strategies:

Where does food in Middlebury dining halls come from?

Emeritus Professor John Elder reflects on his relationship to nature and place through the words of poets:

What happens when the oil party comes to an end?

Learn how two Vermont business people installing solar panels changes their environmental impact:

How do small choices you make everyday impact your carbon footprint?

A student takes a challenge to go vegetarian for a month to learn about the environmental impact of dietary choices:

Middlebury College President Ron Liebowitz proposes some sweeping changes to reach carbon neutrality:


It is important to understand how crops will respond to climate change. Temperature, water availability, and insect predation influence crop yield and may also affect crop nutrients. Camelina sativa (camelina), an oilseed crop high in omega-3 fatty acids (FAs), grows best in the cold climates of Canada and northwestern US. In this study, camelina seeds and leaf tissue were grown at different temperatures and analyzed for FAs; glucosinolate levels were also studied in leaf tissues. This study’s findings suggest that higher temperatures significantly reduce omega-3 FAs and glucosinates in camelina.


Anne Runkel

Helen Young
Professor of Biology and Advisor

Dr. David Sands and Dr. Alice Pilgeram
Montana State University Advisors

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